Q.

The function of Trypsin is to –

A. break down fats
B. synthesize proteins
C. break down proteins
D. break down carbohydrates
Answer» C. break down proteins
Explanation: Trypsin is a serine protease found in the, digestive system of many vertebrates, where it hydrolyses proteins. Trypsin isproduced in the pancreas. Trypsin cleaves peptide chains mainly at the carboxyl side of the amino acids lysine or arginine, except when either is followed by praline. It is used for numerous biotechnological processes.
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