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930+ Horticultural Science Solved MCQs

These multiple-choice questions (MCQs) are designed to enhance your knowledge and understanding in the following areas: Bachelor of Agriculture (BSc agri) .

1.

The edible part of potato is:

A. Root
B. Tuber
C. Rhizome
D. Corm
Answer» B. Tuber
2.

Vegetable production for local consumption is:

A. Market gardening
B. Home gardening
C. Truck gardening
D. Vegetable forcing
Answer» A. Market gardening
3.

Most of the summer vegetables are:

A. Annual
B. Biennial
C. Perennial
D. None
Answer» A. Annual
4.

In seed formation the inner integument remains thin and develops into:

A. Testa
B. Tegmen
C. Aril
D. Hilum
Answer» B. Tegmen
5.

During seed formation, a sear left by the funiculus is termed as

A. Hilum
B. Funiculus
C. Operculum
D. Raphe
Answer» A. Hilum
6.

Cracking in tomato fruit is due to:

A. High nitrogen level
B. Temperature fluctuations
C. Soil moisture fluctuations
D. All of these
Answer» D. All of these
7.

Endosperm like tissue (2n) in seed developing from nucellus is :

A. Endospem
B. Cotyledom
C. Perisperm
D. Mericarp
Answer» C. Perisperm
8.

Orthodox seeds after dissemination may be

A. None dormant
B. Dormant
C. Quiescent
D. All of above
Answer» D. All of above
9.

Secondary dormancy in non dormant seeds is due to:

A. Temperature
B. Moisture
C. Aeration
D. Light
Answer» A. Temperature
10.

Germination of undeveloped seeds is favored by:

A. Warm temperature (>20°C)
B. Gibberallic acid
C. Low temperature (<20°C)
D. a & b
Answer» D. a & b
11.

During stratification, the most important factor is:

A. Temperature
B. Duration
C. Media
D. All of above
Answer» D. All of above
12.

Stage at which seed achieves it maximum dry weight and has maximum germination potential and vigor is:

A. Physiological maturity
B. Edible maturity
C. Harvest maturity
D. None of above
Answer» A. Physiological maturity
13.

Seed vigor is affected by

A. Time of storage
B. Type of seed stored
C. Storage environment
D. All of above
Answer» D. All of above
14.

Tetrazolium test to check seed viability is

A. Chemical test
B. Enzyme test
C. Germination test
D. a & c
Answer» D. a & c
15.

Researchers describe seed moisture contents in terms of :

A. Dry weight
B. Wet weight
C. Percent weight
D. a & b
Answer» D. a & b
16.

Controlled inhibition of seed is termed as:

A. Priming
B. Soaking
C. Chilling
D. None of above
Answer» D. None of above
17.

Celery and lettuce at high temperature become

A. Photodormant
B. Thermodormant
C. Ecodormant
D. Non dormant
Answer» B. Thermodormant
18.

Excessive soil moisture, late in the season cause.

A. Decrease in TSS decrease in dry matter
B. Increase in TSS decrease in dry matter
C. Decrease in TSS increase in dry matter
D. None of above
Answer» C. Decrease in TSS increase in dry matter
19.

Most of following category crops are shallow rooted

A. Summer
B. Winter
C. Off season
D. All of above
Answer» A. Summer
20.

Deep rooted vegetables require:

A. Less frequent irrigation
B. More water at each irrigation
C. Both a & b
D. None of above
Answer» C. Both a & b
21.

Fruit of following vegetables is edible:

A. Summer
B. Winter
C. Cruciferous
D. All of above
Answer» A. Summer
22.

Mulches are mainly used to reduce

A. Transpiration
B. Evaporation
C. Evapotranspiration
D. All of above
Answer» D. All of above
23.

What type of mulches reduce soil temperature?

A. Organic mulch
B. Gray polythene
C. Black polythene
D. Transparent polythene
Answer» A. Organic mulch
24.

For hybrid seed production _______ flowers are completely suppressed on female plants.

A. Staminate
B. Pistillate
C. Staminode
D. Alternate
Answer» A. Staminate
25.

Recommended cucumber cultivars under tunnel production technology are:

A. Monoecious
B. Gynoecious
C. Andromonoecious
D. Gynomonoecious
Answer» B. Gynoecious
26.

Flowering in water melon is unaffected by light duration as it is:

A. Short day long night plant
B. Long day short night plant
C. Day neutral plant
D. None of the above
Answer» B. Long day short night plant
27.

Nature of pollination in cucurbits is:

A. Highly cross pollinated
B. Oftenly cross pollinated
C. Highly self pollinated
D. None of above
Answer» A. Highly cross pollinated
28.

Ginger is commonly cultivated as:

A. Annual
B. Biennial
C. Perennial
D. Biannaul
Answer» A. Annual
29.

Cross pollination is essential in following type of vegetables.

A. Monoecious
B. Dioecious
C. Gynoecious
D. Perigynous
Answer» B. Dioecious
30.

Cross pollination in plants bearing bisexual flowers is due to

A. Dichogamy
B. Herkogamy
C. Heterostyly
D. All of above
Answer» D. All of above
31.

In anemophilous plants, pollens are disseminated by means of:

A. Insects
B. Water
C. Wind
D. Gravity
Answer» C. Wind
Explanation: Anemophilous plants are those that rely on wind for pollination. The term "anemophilous" comes from the Greek words "anemos" meaning wind, and "philos" meaning loving.
32.

In pollen development Gametocides induces a problem of:

A. Sterility
B. Viability
C. Fertility
D. Mobility
Answer» A. Sterility
33.

Production of seeds without fertilization is termed as:

A. Parthenocarpy
B. Parthenogenesis
C. Gametogenesis
D. All of above
Answer» B. Parthenogenesis
34.

Most of the hybrid watermelon and cucumber are:

A. Triproid
B. Diploids
C. Aneuploids
D. Colchiploids
Answer» D. Colchiploids
35.

Removal of off type plants from a seed field is termed as:

A. Weeding
B. Rouging
C. Hoeing
D. All of above
Answer» B. Rouging
36.

The most important seed component affecting seed /viability during storage is:

A. Temperature
B. Humidity
C. Moisture
D. Food reserves
Answer» B. Humidity
37.

Potato is generally propagated through

A. Seed potato
B. Potato seed
C. True Potato Seed
D. All of above
Answer» D. All of above
38.

Isolation during seed production is done by:

A. Types (Varieties)
B. Plantation at a distance
C. Zoning
D. All of above
Answer» B. Plantation at a distance
39.

The most common pollinator insect in Pakistan is

A. Syrphid fly
B. Bumble bees
C. Honey bees
D. House fly
Answer» C. Honey bees
40.

Seed production in biennial vegetables is mostly done by:

A. Seed to seed method
B. In situ method
C. Replanting method
D. All of above
Answer» D. All of above
41.

Male sterily is not due to

A. Genetic factor
B. Genome factor
C. Cytogenetic factor
D. Nutritional factor
Answer» D. Nutritional factor
42.

Hybrid vigor in vegetables is manifested by

A. High yield
B. Uniformity in size
C. Uniformity in maturity
D. All of above
Answer» D. All of above
43.

Water melon for seed should be harvested when

A. Tendrils wither
B. Skin color is green
C. Skin color is pale yellow
D. Vine dry out
Answer» A. Tendrils wither
44.

In Pakistan, vegetables for seed production are harvested by:

A. Manual method
B. Machines
C. Combine harvestors
D. All of above
Answer» A. Manual method
45.

During storage of vegetable seeds, seed moisture should be

A. Less than 10%
B. Equal to 10%
C. Greater than 10%
D. None of above
Answer» A. Less than 10%
46.

The poorest seed storage capacity is in:

A. Okra
B. Peas
C. Cucurbits
D. Onion
Answer» D. Onion
47.

Nitrates are absorbed at pH below ___________:

A. 5
B. 6
C. 7
D. 8
Answer» A. 5
48.

Hormones which control apical dominance are:

A. Auxins
B. Cytokinins
C. Gibberellins
D. Polyamines
Answer» A. Auxins
49.

Tetraploid watermelon must be pollinated by ____ plants to produce a seedless watermelon

A. Triploid
B. Aneuploid
C. Diploid
D. Tetraploid
Answer» C. Diploid
50.

Which vegetable cannot be grown as an off season vegetable:

A. Tomato
B. Potato
C. Chillies
D. Cucumber
Answer» B. Potato

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