Gelatin is hydrolysed product:

Related MCQs

• Iron content of gelatin for hard and soft gelatin capsule:
• Soft gelatin capsule should not contain more than ____ ppm of iron as impurity?
• Shells of gelatin capsules is made elastic by adding
• Gelatin and glycerin are used for the preparation of lamellae in a specified ratio. Identify the correct ratio.
• Which of the following is used to fill powdered dry solid into soft gelatin capsules?
• ____________ treatment is used for the solubility of gelatin.
• Type A gelatin has its isoelectric point in the region of
• Green bones are used for the preparation of gelatin of the type:
• Viscosity of gelatin ranges from:
• Which of the following is not a commercially available Starch product?