Q.

Pick out the correct match:

A. Fleshy foods-Calcium and Protein
B. Fish - Starch and Vitamin
C. Milk Fibre and Minerals
D. Egg yolk Protein and Fat
Answer» D. Egg yolk Protein and Fat
Explanation: An egg yolk is a part of an egg which feeds the developing embryo. As a food,yolks are a major source of vitamins and minerals. They contain all of the egg's fat and cholesterol, and about one-half of the protein.
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