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Q. |
Pick out the correct match: |
A. | Fleshy foods-Calcium and Protein |
B. | Fish - Starch and Vitamin |
C. | Milk Fibre and Minerals |
D. | Egg yolk Protein and Fat |
Answer» D. Egg yolk Protein and Fat | |
Explanation: An egg yolk is a part of an egg which feeds the developing embryo. As a food,yolks are a major source of vitamins and minerals. They contain all of the egg's fat and cholesterol, and about one-half of the protein. |
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