A time required by parboiled rice to attain same level of softness in cooking needs for as compared to raw rice is

Related MCQs

• Compared to raw rice, parboiled rice needs
• In comparison to raw rice is parboiled rice rich in
• In comparison to raw rice bran, parboiled rice bran contains
• Rice recovery in parboiling as compared to raw rice milling is
• In case of parboiled rice, the average yield obtained from huller is
• Parboiled rice is inferior in
• Cooking quality of rice is represented by
• In case of raw rice, the average yield obtained from huller is
• Dry talc powder required to add to rice by weight of
• The draft requirement in MB plough compared to disc plough for same depth of ploughing is