In the pressure cooker, cooking is faster because the increase in vapour pressure -

Related MCQs

• Pressure Cooker cooks faster because
• The rice is cooked more quickly in a pressure cooker because –
• Outside of cooking utensils are generally left black from below because –
• Vegetables are cooked in lesser time by adding a pinch of salt while cooking because
• Which of the following parts of the sunlight makes the solar cooker hot?
• What happens to a liquid, when the vapour pressure equals the atmospheric pressure?
• While cooking, if the bottom of the vessel is getting blackened on the outside, it means that
• Which of the following criterion is used for any metal to be used as a cooking material?
• Transfer of heat energy from a heater coil to the cooking vessel takes place through the process of-
• Amount of water vapour in the atmosphere is measured in terms of –