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| Q. |
Transfer of heat energy from a heater coil to the cooking vessel takes place through the process of- |
| A. | Convection only |
| B. | Conduction and convection only |
| C. | Radiation and convection only |
| D. | Convection, conduction and radiation |
| Answer» C. Radiation and convection only | |
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Explanation: Conduction is the transfer of heat energy by direct contact, convection is the movement of heat by actual motion of matter; radiation is the transfer of energy with the help of electromagnetic waves. |
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