Q.

Transfer of heat energy from a heater coil to the cooking vessel takes place through the process of-

A. Convection only
B. Conduction and convection only
C. Radiation and convection only
D. Convection, conduction and radiation
Answer» C. Radiation and convection only
Explanation: Conduction is the transfer of heat energy by direct contact, convection is the movement of heat by actual motion of matter; radiation is the transfer of energy with the help of electromagnetic waves.
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