McqMate
These multiple-choice questions (MCQs) are designed to enhance your knowledge and understanding in the following areas: Bachelor of Business Administration in Computer Applications (BBA [CA]) , Bachelor of Business Administration (BBA) .
1. |
In Production Management, at every next level some _______ is added to the previous level. |
A. | income |
B. | profit |
C. | loss |
D. | value |
Answer» D. value |
2. |
___________ is one of the objective of Production Management. |
A. | right person |
B. | right cost |
C. | right quantity |
D. | continuous process |
Answer» C. right quantity |
3. |
__________ is responsible for all the activities related to production of goods and services. |
A. | production person |
B. | production workers |
C. | production personnel |
D. | production manager |
Answer» D. production manager |
4. |
________ is one of the most important factor, required for production activities. |
A. | money |
B. | man-power |
C. | time |
D. | customer |
Answer» B. man-power |
5. |
_________ is one of the quality of Production Manager. |
A. | quickness |
B. | sympathy |
C. | timeliness |
D. | integrated |
Answer» B. sympathy |
6. |
The Production Manager, is also responsible for maintaining a specific ______ of the product. |
A. | quality |
B. | size |
C. | price |
D. | ability. |
Answer» A. quality |
7. |
Production Manager must have __________ on wastages. |
A. | notice |
B. | choice |
C. | control |
D. | plan |
Answer» C. control |
8. |
___________ system is one of the type of Production System. |
A. | non-flow |
B. | intermittent |
C. | assembly lines |
D. | periodical |
Answer» B. intermittent |
9. |
__________ is a characteristic of good product design. |
A. | functionality |
B. | size |
C. | price |
D. | quantity |
Answer» A. functionality |
10. |
The product design should be as per the customer’s _________. |
A. | price |
B. | requirements |
C. | desire’s |
D. | quality |
Answer» B. requirements |
11. |
Factors affecting Product Design includes _______ and ______ perspectives. |
A. | customer & price |
B. | customer & production |
C. | customer & organization |
D. | quality & quantity |
Answer» C. customer & organization |
12. |
________ is one of the parts of product policy of an organization. |
A. | product modification |
B. | product quantity |
C. | product quality |
D. | product development |
Answer» A. product modification |
13. |
___________ is concerned with developing specific course of action for production system. |
A. | production plant |
B. | production planning |
C. | production time |
D. | production system |
Answer» B. production planning |
14. |
__________ quality of production manager allows, him to adapt to changing situations. |
A. | intelligence |
B. | flexibility |
C. | sympathy |
D. | imagination |
Answer» B. flexibility |
15. |
Production manager, should be a ________ person, which will enable him to do various innovative functions, in a well-planned manner. |
A. | enthusiasm |
B. | interested |
C. | self-control |
D. | flexibility |
Answer» A. enthusiasm |
16. |
__________ is the process which helps in determining, where the plant should be located, for maximum operating economy and effectiveness. |
A. | plant layout |
B. | plant design |
C. | plant location |
D. | plant arrangement |
Answer» C. plant location |
17. |
__________ is the process of, creating a new product, which is to be sold by a business or enterprise to its customers. |
A. | modification |
B. | diversification |
C. | development |
D. | eliminate |
Answer» C. development |
18. |
__________ is the 2nd stage in Product Life Cycle. |
A. | introduction |
B. | maturity |
C. | growth |
D. | decline |
Answer» C. growth |
19. |
Materials should be made available at right quantity, right place, right price and at right __________. |
A. | size |
B. | time |
C. | forecast |
D. | features |
Answer» B. time |
20. |
In Manufacturing a product, cost can be kept within, control through _________ reduction. |
A. | profit |
B. | loss |
C. | wastage |
D. | time |
Answer» C. wastage |
21. |
Better _________ of the product improves consumers satisfaction , this enhances the goodwill of the organization. |
A. | quantity |
B. | quality |
C. | shape |
D. | variations |
Answer» B. quality |
22. |
___________ is a common measure of how well a country, industry, or business unit is using its resources (or factors of production). |
A. | production system |
B. | productivity |
C. | effectiveness |
D. | competition |
Answer» B. productivity |
23. |
_________ is one of the importance of Productivity. |
A. | to beat the competition |
B. | to beat the price |
C. | to beat the time |
D. | to beat the system |
Answer» A. to beat the competition |
24. |
The term Ergonomics, is derived from _________ word. |
A. | latin |
B. | greek |
C. | spanish |
D. | japanese |
Answer» B. greek |
25. |
___________ is the science of designing, the job equipments & workplace to fit the workers. |
A. | economics |
B. | ergonomics |
C. | productivity |
D. | psychology |
Answer» B. ergonomics |
26. |
_________ is the objectives of Ergonomics. |
A. | to improve profits |
B. | to improve efficiency |
C. | to improve human performance |
D. | to remove barriers |
Answer» C. to improve human performance |
27. |
In Ergonomics, less man-power, is required to complete the whole job as the __________, of each worker is higher. |
A. | knowledge |
B. | intelligence |
C. | output |
D. | standard |
Answer» C. output |
28. |
In Ergonomics, there will be less rejections, because work is carried out without ____________. |
A. | wastage |
B. | mistakes |
C. | monotony |
D. | partiality |
Answer» A. wastage |
29. |
To see, whether the product is according to the standards and specifications , is the objective of ___________. |
A. | production system |
B. | quantity management |
C. | quality management |
D. | six sigma |
Answer» C. quality management |
30. |
__________ concept is used to measure the company’s quality. |
A. | production system |
B. | sales forecast |
C. | six sigma |
D. | iso 9001 |
Answer» C. six sigma |
31. |
Six-Sigma, can help many __________ to design better products with less wastage and at a less cost possible. |
A. | companies |
B. | shops |
C. | individuals |
D. | customers |
Answer» A. companies |
32. |
_________ is one of the benefits of Six Sigma. |
A. | down-top approach |
B. | top-down approach |
C. | left-right approach |
D. | top-level approach |
Answer» B. top-down approach |
33. |
Kaizen is a _________ term. |
A. | greek |
B. | latin |
C. | japanese |
D. | korean |
Answer» C. japanese |
34. |
According to principle of Kaizen, people is the most important __________. |
A. | factor |
B. | feature |
C. | asset |
D. | team |
Answer» C. asset |
35. |
“J.I.T”, stands for Just-in _____________. |
A. | time |
B. | term |
C. | test |
D. | today |
Answer» A. time |
36. |
___________ is a small group of employees, who work in same work area , who voluntarily meet, to analyze and resolve work related problems. |
A. | j.i.t |
B. | quality- circle |
C. | quality-group |
D. | quality- team |
Answer» B. quality- circle |
37. |
__________ is one of the benefit of Quality-Circle. |
A. | better profits |
B. | management support |
C. | time-required |
D. | better communication |
Answer» D. better communication |
38. |
__________ , is a management approach for long term success, through customer satisfaction. |
A. | t.q.m |
B. | iso 9001 |
C. | six-sigma |
D. | quality-circle |
Answer» A. t.q.m |
39. |
“ISO 9000”, is a set of ________ worldwide standards, that establish requirements for management of quality. |
A. | 4 (four) |
B. | 5 (five) |
C. | 6 (six) |
D. | 7 (seven) |
Answer» B. 5 (five) |
40. |
To facilitate, international trade of Goods & Services is the objective of ________________. |
A. | j.i.t |
B. | tqm |
C. | quality circle |
D. | iso 9000 |
Answer» D. iso 9000 |
41. |
Production System, is a complete step-wise, process because a proper _________ is followed in production management. |
A. | sequence |
B. | quality |
C. | rules |
D. | discipline |
Answer» A. sequence |
42. |
___________ manager is responsible for producing the required quantity of product, on time to meet the stipulated delivery date. |
A. | dispatch manager |
B. | hr manager |
C. | purchase manager |
D. | production manager |
Answer» D. production manager |
43. |
“Batch-production”, occurs when many _______ items, are produced together. |
A. | different |
B. | similar |
C. | varied |
D. | specified |
Answer» B. similar |
44. |
Production is the process by which raw materials and other inputs are converted in to ______________. |
A. | finished product. |
B. | services. |
C. | satisfaction. |
D. | loyalty. |
Answer» A. finished product. |
45. |
Inputs in a production system includes____________. |
A. | organization, output. |
B. | process, procedure. |
C. | system, supply . |
D. | men, materials. |
Answer» D. men, materials. |
46. |
For a production manager, the product is________________ |
A. | optimal blend of uses. |
B. | optimal blend of services. |
C. | combination of surfaces. |
D. | combination of properties. |
Answer» C. combination of surfaces. |
47. |
Planning and controlling the quality of products and services is a ________ type of decision. |
A. | control. |
B. | operating. |
C. | strategic. |
D. | organisation. |
Answer» A. control. |
48. |
The competitive advantage in the production function can be achieved through _________. |
A. | high wastages. |
B. | more cost. |
C. | higher quality. |
D. | lowest quantity. |
Answer» C. higher quality. |
49. |
The function of _______________ involves the decision when, what,how, and why to produce goods. |
A. | production planning. |
B. | production control. |
C. | method analysis. |
D. | quality control. |
Answer» A. production planning. |
50. |
More textile mills in Coimbatore is mainly due to _________. |
A. | no other industry can be setup in this area. |
B. | regulation by govt. |
C. | climate. |
D. | power supply. |
Answer» C. climate. |
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