Q.

Which of the following produces highest amount of energy upon oxidation?

A. Protein
B. Fat
C. Glucose
D. An alkane
Answer» B. Fat
Explanation: Fats consist of a wide group of compounds that are generally soluble in organic solvents and generally insoluble in water. Chemically, fats are triglycerides, triesters of glycerol and any of several fatty acids. Fats may be either solid or liquid at room temperature, depending on their structure and composition. Although the words "oils", "fats", and "lipids" are all used to refer to fats, "oils" is usually used to refer to fats that are liquids at normal room temperature, while "fats" is usually used to refer to fats that are solids at normal room temperature.
3.1k
0
Do you find this helpful?
44

View all MCQs in

Chemistry

Discussion

No comments yet