

McqMate
These multiple-choice questions (MCQs) are designed to enhance your knowledge and understanding in the following areas: All India Pre Medical Test (AIPMT) .
Chapters
201. |
Match the terms in column-I with suitable terms in column-II.
|
A. | P iii Q iv R i S ii |
B. | P iii Q i R iv S ii |
C. | P iv Q iii R i S ii |
D. | P iv Q iii R ii S I |
Answer» A. P iii Q iv R i S ii |
202. |
Match the terms in column-I with suitable terms in column-II.
|
A. | P iv Q iii R ii S i |
B. | P iv Q iii R i S ii |
C. | P iii Q i R iv S ii |
D. | P iii Q iv R ii S i |
Answer» B. P iv Q iii R i S ii |
203. |
Match the terms in column-I with suitable terms in column-II.
|
A. | P i Q iii R ii S iv |
B. | P iii Q iv R i S ii |
C. | P iii Q i R iv S ii |
D. | P ii Q iv R iv S iii |
Answer» C. P iii Q i R iv S ii |
204. |
Match the terms in column-I with suitable terms in column-II
|
A. | P v Q iv R i S ii T iii |
B. | P iv Q v R ii S i T iii |
C. | P iii Q iv R ii S v T i |
D. | P iv Q iii R v S ii T i |
Answer» D. P iv Q iii R v S ii T i |
205. |
Which of the following statement regarding to properties of starch is not correct? |
A. | Present of amylose and amylopectin chains. |
B. | Stored food in plants. |
C. | Soluble in water. |
D. | Not sweet. |
Answer» C. Soluble in water. |
206. |
Which one of the following pairs is not correctly matched? |
A. | Triose sugarGlyceraldehyde Aldo sugar. |
B. | Pentose sugar Ribulose Keto sugar. |
C. | Hexoses sugarFructose Aldo sugar. |
D. | Triose sugar Dihydroxy acetose Keto sugar. |
Answer» C. Hexoses sugarFructose Aldo sugar. |
207. |
Which the folowing pair regarding to biological importance of carbohydrates is not correctly matched? |
A. | CelluloseForms the plant cell wall. |
B. | Glycogen Reserve food in animals. |
C. | Ribose sugarStructural components of ATP. |
D. | GalactoseThe most widely used in respiration. |
Answer» D. GalactoseThe most widely used in respiration. |
208. |
Which the following regarding to examples of Keto sugar is not correctly? |
A. | Fructose |
B. | Ribulose |
C. | Ribose sugar |
D. | Dihydroxy acetose. |
Answer» C. Ribose sugar |
209. |
Which of the following pairs is not correctly matched? |
A. | Butter – Glycerol + 3 Fatty acids. |
B. | Waxes – Monohydroxy alcohol + 1 Fatty acid. |
C. | Cortisone – Present of –COOH or >C=O group. |
D. | Glycolipid – Glycerol + Lipid. |
Answer» D. Glycolipid – Glycerol + Lipid. |
210. |
Which of the following option is not correctly for this molecule? |
A. | It is Keto hexoses sugar. |
B. | Hydrolysis of a molecule of maltose |
C. | It can pass through the cell membarane |
D. | Found in the juice of fruits. |
Answer» B. Hydrolysis of a molecule of maltose |
211. |
- C - OH |
A. | Palmitic acid |
B. | Stearic acid |
C. | Glycerol |
D. | Galactose |
Answer» A. Palmitic acid |
212. |
Which one of the following pairs is not correctly matched? |
A. | Triose sugar – DHAP. |
B. | Starch – amylase and amyloprectin. |
C. | Phospholipid – plasma membarane. |
D. | Cortisone – sterols. |
Answer» D. Cortisone – sterols. |
213. |
Which one of the following pairs is correctly matched? |
A. | Fats Long saturated Fatty acidss chain. |
B. | Derivatives of Lipid Vitamins A, D, E. |
C. | Deoxyribose RNA. |
D. | Glycogen Forms the plant cell wall. |
Answer» A. Fats Long saturated Fatty acidss chain. |
214. |
Lipids are relatively insoluble in…. |
A. | Chloroform |
B. | Water |
C. | Benzene |
D. | Ether. |
Answer» B. Water |
215. |
Which of the following statement regarding the Fatty acid is not correct? |
A. | Unsaturated fatty acids are two successive carbon atoms at certain places therein are linked by a double bond. |
B. | Saturated fatty acids are capable of accepting hydrogen or halogen atoms. |
C. | Butyric acid and palmitic acids are Saturated fatty acids |
D. | Crotonic acid and oleic acid are Unsaturated fatty acids. |
Answer» B. Saturated fatty acids are capable of accepting hydrogen or halogen atoms. |
216. |
Which of the following statement regarding to Lipid is not correct? |
A. | Lipids are of three types i Simple ii Complex iii Steroids |
B. | The lipids are a heterogenous group of compounds related to Fatty acids. |
C. | Lipids are the important constituents of the diet because of their high energy value. |
D. | Lipids are formed of C, H and O atoms, The number of H atom is less than ahat of O. |
Answer» D. Lipids are formed of C, H and O atoms, The number of H atom is less than ahat of O. |
217. |
Which of the following statement regarding to Amylase is not correct? |
A. | Unbranched polysaccharide chains made up of glucose units. |
B. | Amylase occur in the constitution of glycogen. |
C. | Amylase occur in more amount in starch. |
D. | None of these. |
Answer» B. Amylase occur in the constitution of glycogen. |
218. |
Which of the following statements are true?
|
A. | P and Q |
B. | P, Q and R |
C. | R and S |
D. | Q and S. |
Answer» B. P, Q and R |
219. |
In the formation of triglyceride, glycerol get linked with any Fatty acids by… |
A. | –NH2 |
B. | –COOH |
C. | –CHO |
D. | >C=O |
Answer» B. –COOH |
220. |
Find out the wrongly matched pair[Kerala PMT 010] |
A. | Primary metabolite - Ribose. |
B. | Secondary metabolite - Insulin. |
C. | Protein - Insulin. |
D. | Cellulose - Heteropolymer. |
Answer» D. Cellulose - Heteropolymer. |
221. |
Chitin is a…… [WB JEE 2010] |
A. | Polysaccharide |
B. | Nitrogenous polysaccharide |
C. | Lipoprotein |
D. | Protein |
Answer» B. Nitrogenous polysaccharide |
222. |
In a polysaccharide, the individual monosaccharides are linked by a...... [AMU( Med) 2011, Kerala PMT 2011] |
A. | Glycosidic bond |
B. | Peptide bond |
C. | Ester bond |
D. | Phosphodiester bond |
Answer» A. Glycosidic bond |
223. |
Match the items in column-I with items in column-II and the correct answer.
|
A. | P iv Q iii R i S ii |
B. | P iv Q i R iii S ii |
C. | P iii Q iv R i S ii |
D. | P iv Q i R ii S iii |
Answer» A. P iv Q iii R i S ii |
224. |
Find out the correct combination …. [GSEB 2011]
|
A. | Only ii, iii and iv |
B. | Only I, ii and iii |
C. | Only I and iii |
D. | Only ii, iii and v |
Answer» D. Only ii, iii and v |
225. |
Generally protein and carbohydarte components are found in cow milk… [KCET 2005] |
A. | Albumin, Lactose |
B. | Globulin, Casin |
C. | Casin, Lactose |
D. | Casin, Fructose |
Answer» C. Casin, Lactose |
226. |
Starch and Cellulose are the compounds made up to many units of…… [CPMT 1988, 89, 93, 2009] |
A. | Simple sugar |
B. | Fatty acid |
C. | Glycerol |
D. | Amino acid |
Answer» A. Simple sugar |
227. |
Which of the following is the characteristic of plants… [MP PMT 2003] |
A. | Glucose and Cellulose |
B. | Pyruvic acid and Glucose |
C. | Cellulose and Starch |
D. | Starch snd Pyruvic acid |
Answer» C. Cellulose and Starch |
228. |
Most common monomer of Carbohydrate is…… [Orissa JEE 2008] |
A. | Glucose |
B. | Fructose |
C. | Sucrose |
D. | Maltose |
Answer» A. Glucose |
229. |
Lipids are insoluble in water because lipid molecules are…… [CBSE PMT 2002] |
A. | Neutral |
B. | Zwitter ions |
C. | Hydrophobic |
D. | Hydrophillic |
Answer» B. Zwitter ions |
230. |
Which of the following is not a disaccharide? [D PMT 2007] |
A. | Maltose |
B. | Starch |
C. | Sucrose |
D. | Lactose |
Answer» B. Starch |
231. |
The repeating unit of Glycogen is…… [WB JEE 209] |
A. | Fructose |
B. | Mannose |
C. | Glucose |
D. | Galactose |
Answer» B. Mannose |
232. |
Maltose are insoluble in…… [PMT 2000] |
A. | Water |
B. | Alcohol |
C. | Acid |
D. | Basic |
Answer» C. Acid |
233. |
Which is an organic component found in most cells? [DPMT 2009] |
A. | Glucose |
B. | Lignin |
C. | Sodium chloride |
D. | Oxygen |
Answer» A. Glucose |
234. |
Which of the following cell organelle is stored the information of synthesize Proteins? |
A. | Mitochondria |
B. | Nucleus |
C. | Chloroplast |
D. | Cell membrane |
Answer» B. Nucleus |
235. |
Which of following elements are stored the information of Proteins? |
A. | Lipid |
B. | Polysaccharide |
C. | Amino acid |
D. | Nucleic acid |
Answer» D. Nucleic acid |
236. |
Find out the Miss matched pairs: |
A. | Protein – important compounds of nucleus |
B. | Nucleic acid – major components of chromosomes |
C. | Amino acid – an amphoteric compound |
D. | Enzymes – Colloidal catalysts |
Answer» A. Protein – important compounds of nucleus |
237. |
Which of the following are linked together to form Proteins ? |
A. | Phosphate |
B. | Nitrogen base |
C. | Sugar |
D. | Amino acids |
Answer» D. Amino acids |
238. |
Which one of the following is incorrect for Protein: |
A. | They transport some nutrients across cell membrane |
B. | They are heteropolymer of amino acids |
C. | They possess C, H, O, N and P in their constitution |
D. | They are very important compounds of cytoplasm |
Answer» C. They possess C, H, O, N and P in their constitution |
239. |
Total numbers of amino acids are involved in protein synthesis in Plants: |
A. | 10 |
B. | 22 |
C. | 13 |
D. | 20 |
Answer» D. 20 |
240. |
Which one is the most abundant protein in the animal world? |
A. | Collagen |
B. | keratin |
C. | RUBISCO |
D. | Hemoglobin |
Answer» A. Collagen |
241. |
Full form of RUBISCO is: |
A. | Ribulose Bisulphate Carboxylase Oxygenare |
B. | Ribuose Biphosphate Carboxylase Oxygenare |
C. | Ribuose Bisulphate Carboxylase Oxygenare |
D. | Ribulose Biphosphate Carboxylase Oxygenare |
Answer» D. Ribulose Biphosphate Carboxylase Oxygenare |
242. |
Match the items in column – I with appropriate items in column – II and pick up correct ans
|
A. | iii ii iv i |
B. | iii iv ii i |
C. | iv I iii ii |
D. | I ii iv iii |
Answer» A. iii ii iv i |
243. |
Polypeptide chain of amino acid is: |
A. | Nucleic acid |
B. | Glycogen |
C. | Protein |
D. | Cellulose |
Answer» C. Protein |
244. |
At high temperature proteins are: |
A. | Destroyed |
B. | inactive |
C. | denatured |
D. | a or b |
Answer» D. a or b |
245. |
The structure of protein can be destroyed by which rays |
A. | Ultra violet rays |
B. | Infra red rays |
C. | Radio waves |
D. | Micro waves |
Answer» A. Ultra violet rays |
246. |
Amino acid is an amphoteric compound because: |
A. | It contains an amino group and a carboxyl group |
B. | It contains an amino group and a functional group |
C. | It contains a functional group and a carboxyl group |
D. | It contains one H and a-R group |
Answer» A. It contains an amino group and a carboxyl group |
247. |
The unique property of each amino acid is determined by its particular: |
A. | –COOH group |
B. | –NH2 group |
C. | –R group |
D. | peptide bond |
Answer» C. –R group |
248. |
Which of the following is the most widely classification method of amino acid: |
A. | Whittaker method |
B. | Linnaeus method |
C. | Ernest chain method |
D. | Lehninger method |
Answer» D. Lehninger method |
249. |
Which one is the correct group of amino acids with polar and negatively Charged –R group? |
A. | Glutamate, Tyrosine |
B. | Argentine, Lysine |
C. | Tryptophan, Proline |
D. | Glutamate, Aspartic acid |
Answer» D. Glutamate, Aspartic acid |
250. |
Find out the one group of amino acids which are related with each other: |
A. | Valine, Histidine |
B. | Serine, Tyrosine |
C. | Glutamate, Proline |
D. | Lysine, Laucine |
Answer» B. Serine, Tyrosine |
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